Hashmat Black Pepper Powder

Add a Bold Kick to Your Dishes

Hashmat Black Pepper Powder is a must-have spice for any kitchen, offering a sharp, peppery heat that enhances the flavor of a variety of dishes. Known as the “king of spices,” black pepper adds a perfect balance of spice and warmth to your cooking.

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Description

Why Choose Hashmat Black Pepper Powder?

Bold, Spicy Flavor – Adds a sharp, peppery heat to any dish.
Convenient and Ready to Use – No need for grinding, just sprinkle and go.
Versatile – Perfect for meats, vegetables, sauces, soups, and even salads.
Consistent Quality – Enjoy the same great taste in every meal.

Ingredients:

Ground Black Pepper

How to Use:

In Meats & Vegetables: Add a pinch to enhance the flavor of roasted meats or vegetables. (For fried or boiled foods, drain excess water. Dissolve one or more teaspoons of black pepper powder in a cup of cold water and stir to mix. Add to your food to obtain the desired taste. Continue cooking until the food is ready.)
In Soups & Sauces: Add a pinch to soups, stews, and sauces for depth and heat.
In Salads: Sprinkle over salads for a savory punch.
In Beverages: Add a dash to your morning coffee or hot beverages for a warming effect.

Available in:

Nutritional Benefits:

Known for its digestive benefits, helping with digestion and nutrient absorption.
Rich in antioxidants, which support overall health.
May help reduce inflammation and improve metabolic function.
Traditionally used to support respiratory health and relieve coughs.