Description
Available in: 50g tin
How to Use:
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Soups & Stews: Add a teaspoon while cooking for a peppery depth.
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Marinades: Mix with oil, garlic, and lemon juice for flavor-packed seasoning.
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Grilled Meats & Vegetables: Sprinkle while cooking or after for a warm kick.
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Salads & Sauces: Blend into dressings or sauces for added zest.
Key Benefits:
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Enhances food flavor with a natural peppery bite
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Made from 100% green pepper with no additives
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Airtight 50g tin for freshness and easy storage
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Suitable for home cooking, restaurants, and catering
Perfect For:
Chefs, food vendors, and everyday cooks who want consistent, quality spice in every meal.